Destination 10 Testimonial
“Amazing!! I implemented the new concept on November 26, 2000 and experienced very dramatic, palpable improvements in my café and patient trays within 4 days. You have to see it happen to believe it’s possible. It is a magical experience, and the good news is that it’s ongoing and continuous. A must see and experience program.”
Regina
Toomey Bueno, M.S., DHCFA
Food
Service Director
The
Valley Hospital Health System/New Jersey
National
ASHFSA - Board of Directors
