Destination 10 Testimonial
“The Destination 10 Quality Improvement program and Don Miller have completely transformed my department. Destination 10’s systematic, step by step program demonstrates to each of my team members how to become the best that we can be with the resources that we have. Don has the unique ability to inspire teams to want to be a “10”. Our patient trays have greatly improved in appearance, and the food tastes and looks better. Our cafeteria food and serving area has been improved 100%. And, as a bonus, many of Don’s changes have saved us significant dollars. There is no negative side to the Destination 10 Program. Every hospital food service that wants to be a winner needs to adopt D/10 as soon as possible.”
Donna
Young, RD
Food Service Director
Mercy Medical Center, Iowa - 350 Beds
