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Destination 10 Testimonial We implemented Destination 10 in December of 1996. Within 90 days my Press Ganey Scores went from 43 percentile to 71 percentile. Eventually it went to the 90 percentile. My boss was so impressed that he gave “Chef Don” a new nickname – “Pope Don”- true story. I had no idea that my team could get so ”fired up”. Our success story was featured in the September 15, 1997 issue of Food Service Director magazine. Neva Burton, RD |
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